​Nourishing the Workplace: from ‘The Wellbeing Table’ at PJ taste

​This week, we were thrilled to bring to life “The Wellbeing Table.” The morning was a collaborative effort between 

our team and Viktoria Garbett from Twiddle Food. The event brought together a select group of clients and 

connections for a morning of open conversation around the challenges and triumphs of fostering wellbeing in the 

workplace. Our guests shared their perspectives on local business culture and added huge value to the dialogue.

The atmosphere in the room was electric—a mix of historic Sheffield charm and forward-thinking ideas. As guests gathered around our reclaimed wood tables, the focus was clear: how can we use discussions and education to create more resilient, happy teams.

​Every item on the “Wellbeing Table” was chosen for its nutritional value and its connection to our local Sheffield roots.

​The spread included:

​The Iconic Sheffield Egg: A guest favourite featuring Moss Valley pork, PJ taste chutney, Yorkshire cheddar, and a dash of Henderson’s Relish. Nutrient-Dense Granola Pots: Layers of seasonal fruit and toasted seeds, providing sustained energy for a busy workday. Vibrant Smoothie Shots: Freshly blended to provide a morning boost of vitamins. Wholesome Options: From locally sourced greens to perfectly poached eggs, showing that “healthy” never has to mean “boring”.

​The partnership between PJ taste and Twiddle Food represents a developing chapter for us: moving beyond traditional client relationships to becoming a true supporters for Sheffield businesses.

​Host Your Next Event Upstairs@PJtaste

Are you ready to bring your team back to the table? Contact us today to discuss how we can help you nourish your workplace .