We’re offering a coffee deal for you and a friend at our café on West Street (249 Glossop Road). This is for a limited time only!
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Sheffield food, private dining events and foraging news
Event caterer, PJ taste. Catering for business events, buffet lunches, weddings, BBQ’s, wood-fired pizza parties and celebrations in Sheffield, South Yorkshire and Derbyshire.
We've entered Hotel Indigo's 'Flavours of the Neighbourhood' competition.
Please take the time to Vote For Us and share this page!
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As a Valentine’s Day treat, we’re offering two of our Facebook followers the opportunity to win a take home meal for two...
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Breakfast. Without doubt the best meal of the day. And this is why we are so we're VERY excited about #BreakfastWeek.
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We need hardwood logs for our fungi growing project and we need them TODAY! Can you help? Please share.
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We're opening our new premises in Attercliffe with a big question in mind - how to develop our sustainability ethos.
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There are fewer things to make one feel more virtuous than collecting some free foraged food whilst enjoying some fresh air and exercise. Throw in some simple home cultivation in the form of sprouting seeds and a tasty salad made on your return will only add to your growing sense of karma. So here's the ingredients for your dish.
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Its always a privilege to see the photographs taken by official wedding photographers. This is particularly so for the occasions at which we have catered and naturally been involved with the happy couple from early in the planning stages.
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PJ taste GreenMonday - your antidote to Black Friday
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A Beautiful Disaster and other amazing PJ taste event days
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FREE gift with all orders of PJ taste Christmas goodies made before the end of November 2014
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PJ taste are shortlisted for the Sheffield Business Awards in the Excellence in Customer Service category
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With the 2014 Master’s Cutlers Challenge complete PJ taste can be satisfied with our first year’s entry. We were winners of the Media Mastery Award for highlighting the value of the cause but more importantly raised £1495.26 for the twin charities of Whirlow Hall Farm Trust and Sheffield Hospitals Charity. Special mention to our member of staff Julie who raised the largest single amount at £588 for her sponsored swim. Some facts from our Master Cutler journey below:
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We were delighted to be the Best Event category winners in the 2014 Eat Sheffield Awards. The judges admired the creative menus and professional delivery of our events highlighting the 30th Anniversary of the Friends of the Botanical Gardens event in particular.
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PJ taste are delighted that after a number of years search we have purchased a building with character in Attercliffe.
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Some cities have gone on to create their own customised version of this egg classic. The Manchester egg is a pickled egg wrapped in pork, black pudding and coated with Japanese panko breadcrumbs. So what about the Sheffield egg…
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Late summer into Autumn is such a time of wild food riches that my poor allotment suffers a certain neglect. Sure I still fly down but only for a quick harvesting raid – deprive the bees of some borage flowers, pick courgettes and if lucky some courgette flowers. Perhaps gather some blackberries from the path on the way down, and grab some elderberries from the old gnarled tree in the allotment corner, pluck some onions and pull some of the seemingly perpetual rhubarb stems.
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PJ taste created a simple gift for Fathers Day this year. Containing essential local goodies including a Sheffield Egg, a bottle of Bradfield Ale and a tub of Yorkshire Crisps we threw in some rather special socks too.
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People with an interest in booking state of the art meeting rooms are invited to the newly refurbished AMP TECHNOLOGY CENTRE Open Day on Thursday 5th June 2014.
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Following his convincing win at Ponds Forge on the 26th April to gain the vacant WBC Youth World middleweight title to add to his IBF Youth Super Middleweight and IBF Youth Middleweight title, Adam is back in training for his next bout. With balanced nutrition gained from quality “clean” food such an important partner to strenght and conditioning work we are pleased to be supporting Adam again.
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